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Programs

Time/Date

Tuesday, 28th March 2017

6.30

Pick up from NST city

7.00

Registration desk opens

8.30

Opening remarks

Plenary Session 1

9.00-9.40

Keynote Lecture I :Innovation for shrimp diseases control

Prof.Dr.Ikuo Hirono

9.41-10.20

Keynote Lecture II : Sustainable livestock production and environment based on feeding innovation in the tropics

Prof.Dr.Metha Wanapat

10.21-10.40

Coffee break & Poster viewing

10.41-11.20

Keynote Lecture III : Development of postharvest technology for export of fruits from Thailand: case studies on longan and longkong

Prof.Dr.Jingtair Siriphanich

11.21-12.00

Poster viewing

12.00-13.00

Lunch & Poster session

 

 

 

 

13.00-13.30

 

 

Parallel oral presentation

Session 1: Plants Science and Technology
Session Keynote

 

Behavior of nutrient uptake and fruit growth of pummelo

Assoc.Prof.Dr.Somsak Maneepong

Session 2: Fisheries Science

Session Keynote

Restoration of the european flat oyster ostrea edulis using elevated broodstock reefs 

Asst.Professor Dr. Amonsak Sawusdee

Session 3: Animal Science and Technology

Session Keynote

Application of GIS on Livestock landscape and disease distribution mapping

Dr. Pacharathon Simking

 

13.31-13.45

Effects of Foliar and Soil Applied Fertilizers on Cambodian Rice

 

Pao Srean, Saory Suon, Tylong Yong and Ann Montague

Cambodia

 

Cross-species amplification of EST microsatellite markers of Crassostrea gigas in Crassostrea belcheri

 

Nirandon Phuwan and Parichart Ninwichian

Thailand

 

Buffalo Assistance for In-field collection of fresh fruit bunches in oil palm plantation

 

Syahlan Syahrizan, Zulkefli Farahida, Zaini Mohd Rasdi, Khairuddin Mohd Nizar, Bakar M.Aliuddin, Yaacob Adzmi, Sani Shafiq and Rakibe Ismail

Malaysia

 

13.46-14.00

Increasing latex quality of rubber plant with application of rubber sewage sludge as local organic fertilizer

 

Riwandi, Prasetyo, Hasanudin, Indra Cahyadinata and Rachma Doni

Indonesia

 

Changes in hemato-immunological parameters and susceptibility to pathogens in Nile tilapia reared under elevated salinity

 

Biboon Withyachumanrnkul, Iyapa Palang, Jareeporn Reungsri, Sarawut Sirithammajak, Sarocha Jitrakorn,Wansika fVanvimon Saksmerprome,Pattira Pongtippatee and Boonsirm Withyachumnarnkul THAILAND

 

The study of Haemoparasites in dogs in Veterinary Service Center Clinic, Phnom Penh

 

Sokunna Chorn and Koemseang Nhuong

Cambodia

 

 

 

 

14.01-14.15

Assessing the effect of climate change on seasonal crop water requirements of irrigated lowland rice (Oryza sativa) under different climatic environments

 

Cyra Gail P. Fernandez

Philippines

Characteristics of digestive enzymes and digestibility of some protein ingredients in Asian seabass (Lates calcarifer)

 

Kanokwan Sansuwan, Orapint Jintasataporn and Srinoy Chumkam

Thailand

The Study of Kalang Buffalo's Productivity and Development Strategy in East Kalimantan Province, Indonesia

 

Suhardi Rofik

Thialand

 

 

14.16-14.30

Potential nitrification rate and inorganic nitrogen availability in a peat soil under oil palm cultivation: the influence of operational zones and depths

 

Mohd Rizal Ariffin, Ahmad Husni Mohd Hanif, Osumanu Haruna Ahmed and Halimi Mohd Saud

Malaysia

Applying multidimensional scaling analysis and Fuzzy-AHP for devising strategy of sustainable aquaculture development

 

Teguh Adiprasetyo, Irnad Ardenis and Eka Marsyanti

Indonesia

 

Diversity of the Odonate (Insecta: Odonata) in Lum Paw River, Kumphawapi District, Udonthani Province

 

Nisarat Tungpairojwong and Tosaphol Saetung

Thailand

 

 

14.31-14.45

Effects of Arbuscular Mycorrhizal Fungi Applications with Rock Phosphate Fertilizers on Growth and Promote Plant Immune in Robusta Coffee

 

Supichaya Lueangthanawat, Thongchai Mala and Suphachai Amkha

Thailand

Effect of Feeds Mixed Duckweed and Rice Bran on Growth Rate, Survival Rate, Protein and Fat of Trichogaster pectoralis

 

Yupin Phoondee

Thailand

 

Effects of colostrum plus Enterococcus faecium strain on innate immunity and physiological responses in goat kids 

 

Attapol Tiantong, Pattaraporn Poommarin and Sheun-Ei Chen

Thailand and Taiwan

 

 

14.46-15.00

Coffee break & Poster viewing

15.16-15.30

Mycoparasitism of indigenous Trichoderma harzianum on Ganoderma boninense, a causal agent of basal stem rot disease in oil palm

 

Athakorn Promwee, Warin Intana and Somruethai Thongthep

Thailand

Impact of different pond bottom soil substrates on blue swimming crab (Portunus pelagicus) culture

 

Vutthichai Oniam, Wara Taparhudee and Ruangvit Yoonpundh

Thailand

 

 

15.31-15.45

Effect of Biogro microorganism fertilizer application on the growth of Brassica integrifolia grown on Cu and Zn contaminated soil at Phuc Ly commune, North Tu Liem Distric, Hanoi, Vietnam

 

Tran Khanh Van

Viet Nam

The performance of household food security in Indonesian small – outer Islands’ residents: Case study in Enggano Island, district Of north Bengkulu, Indonesia

Indra Cahyadinata, Ketut Sukiyono, Nusril Nusril and Basuki Sigit Priyono

Indonesia

 

 

15.46-16.00

Wolbachia infections in mosquitoes and their predators inhabiting rice field communities in Thailand and China

 

Itsanun Wiwatanaratanabutr and Chongxing Zhang

Thailand and China

Consumption pattern analysis of fish in Bengkulu city, Indonesia

 

Nusril Nusril, Sriyoto Sriyoto and Aprianto Aprianto

Indonesia

 

 

 

16.01-16.15

Electrically conductive polypyrrole paper developed by nanocrystalline cellulose

 

Ahmed A. Al-Dulaimi, Wanrosli W. D. and Rohaizu Roslan

Malaysia

Financial and non-financial performances of fishery industries in Bengkulu province: comparation among fishing gears

 

Ketut Sukiyono and M. Mustopa Romdhon

Indonesia

 

 

16.16-16.30

Combining ability analysis of growth and yield performances of chili pepper derived from a complete diallel scheme across environments

 

 

Dwi Wahyuni Ganefianti and Mohammad Chozin

Indonesia

Effect of probiotic on immune gene expression after challenged with White Spot Syndrome Virus (WSSV) in white shrimp (Litopenaeus vannamei)

 

Matthura Labaiden, Sataporn Direkbusrakom and Suwit Wuthisuthimethavee

Thailand

 

 

16.31-16.45

Certificate of oral presentation and group photo

17.00

Gala Dinner

20.00

Back to the hotel in NST city

 

Time/Date

Wednesday, 29th March 2017

7.00

Pick up from NST city

8.15

Welcome Keynote

Plenary Session 2

8.30-9.10

Keynote Lecture IV :New research directions for disease prevention in cultured shrimp

Prof.Dr.Timothy William Flegel

9.11-9.50

Keynote Lecture V :Valorization of fish/shellfish processing byproducts

Prof.Dr.Soottawat Benjakul

9.51-10.00

Coffee break & Poster viewing

10.00-10.30

Session 4: Food Science and Technology

Session Keynote

 

Nanotechnology in Food Industries: Opportunities and Challenges

Assoc.Prof.Dr.Anil Kumar Anal

Session 5: Biotechnology

Session Keynote

 

Value Added Products from Palm Oil Factory

Associated Prof. Dr. Wanna Choorit

 

10.31-10.45

Preparation of water soluble edible films based on PVA/CMC

 

 

 

Piyaporn Hamcumpai, Sitthi Duangphet and Sirirung Wongsakul THAILAND

Assessment of Palm Oil Mill Effluent (POME) Sludges on Physicochemical Properties as an Organic Fertilizer

 

Mohd Nizar Khairuddin

Malaysia

 

 

10.46-11.00

Traditional Halal slaughtering method for beef cattle in Thasala District, Nakhon Si Thammarat-Thailand: A preliminary survey

 

Ari Wibowo, Worawan Panpipat, Siriporn Riebroy and Manat Chaijan

Thailand

Biodiversity of lipid producing-bacteria isolated from plam oil industry in the south of Thailand

 

Kanokrat Saisa-Ard, Chanika Saenge Chooklin, Suppasil Maneerat,

Thailand

 

11.01-11.15

Extraction and characterization of pectin from pomelo (Citrus maxima) peels using various organic acids

 

Mai Nguyen Tram Anh and Pham Van Hung

Viet Nam

Effectiveness of Effervescent Tablets Clay Kutai For Reduction Pathogenic Microbes In Sewage

 

Blego Sedionoto

Indonesia

 

11.16-11.30

 

 

 

 

 

 

Effect of using three different kinds of yeast in fermenting pineapplewine

 

Layheng Sam

Cambodia

Study on Biocontrol of Banana Antracnose

 

Sasitorn Wongroung

Thailand

 

11.31-11.45

Street food: the role of quality, price, accessibility and knowledge of food safety for the consumer purchase intention

 

Imam Santoso

Indonesia

Effect of combination of bacteriocin and essential oils against spoilage microbes in post-harvested bananas

 

Chamssane Issouffou, Sajee Suwansri, Tawatchai Sumpradit, Noraphat Hwanhlem

Thailand

 

11.46-12.00

Histamine Poisoning and Bacterial Contamination in Raw Freshwater Fish usually used for Fermentation in Cambodia

 

Rithy Chrun, Kimporn Ban, Sophorlkun Yim, Sotheany Thon, Sovanny Vat and Yasuhiro Inatsu

Cambodia

Development of soil moisture index using C-Band synthetic aperture radar data

 

 

Danica Calanoga, Saludes Ronaldo, Dorado Moises and Delos Reyes Aurelio PHILIPPINES

 

12.01-12.15

Analysis and forecasting of the co-operatives raw cow milk Production of Thailand

 

Assoc.Prof.Dr.Anucha Puripunpinyoo

Thailand

Simultaneous vinegar fermentation by yeast and the ethanol tolerant acetic acid bacteria using by-product of pineapple processing

Wichai Soemphol and Varavut Tanamool

Thailand

 

12.16-12.30

Enzymatic activities and flour characteristics of brown red rice germinated under different conditions

 

Truong Ngoc Quynh Phuong, Nguyen Thi Anh Tuyet and Pham Van Hung

Viet Nam

Chemical compositions and antimicrobial activities of leaf essential oil of different citrus varieties

 

Chi Pham, Thanh Le, Chinh Vu, Hung Pham and Phi Nguyen

Viet Nam

 

 

Certificate of oral presentation and group photo

 

12.31-13.10

Lunch & Poster session

 

13.11-13.30

Closing Remarks & Awards

 

14.00

Back to the hotel in NST city